Description
Steve Rinella is the founder of MeatEater and a lifelong hunter, angler and wild food expert. He hosts the MeatEater TV show and podcast and has written ten books about hunting, wildlife and human relationships to nature. He is the recipient of the Conversation Achievement Award from the Theodore Roosevelt Conservation Partnership.
High Protein/Premium Ingredients
American Buffalo Goulash: Ground Bison with Macaroni Pasta in a Tomato Herb Sauce.
This lightweight pack packs a punch
High Protein: The protein is just that protein TVP and artificial fillers are forbidden words in the house so you can enjoy more, authentic protein
Less Water: Boil less water, start eating faster. Just boil 6 oz of water and you’re ready to go
Made & packaged in the USA
Peak Refuel Bison meat is proudly sourced from Durham Ranch, based in Gillette, WY USA
Specifications
Protein: 45 gram Per Pouch
Total Servings: 2
Serving Size: 1/2 Pouch
Contains: Milk, Wheat
Calories Per Pouch: 740
Calories Per Ounce: 149 oz
Prep Time: 10 min
Water: 6 oz
Weight: 4.94 oz
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